Corn semolina and corn flour hold a significant position in Gato Foreign Trade’s global food supply chain. Both products are produced from premium-grade corn kernels milled in state-of-the-art facilities, preserving their natural properties. They provide nutritious, safe, and sustainable solutions for both industrial food manufacturers and retail markets.
Corn semolina is widely used in the production of pasta, snacks, and breakfast cereals. It features uniform granule sizes, a golden-yellow color, and a natural corn aroma. Throughout the milling process, moisture content, particle size, and gluten balance are carefully monitored. Gato Foreign Trade guarantees consistent industrial quality , offering customized granule sizes to meet diverse production requirements.
Corn flour , on the other hand, is ideal for baking, confectionery, baby food, and sauces. Naturally gluten-free , it caters perfectly to special dietary needs. Our corn flour stands out with its high starch content and vibrant yellow hue , ensuring excellent texture and taste. No additives or preservatives are used during production, making Gato Foreign Trade corn flour a pure and healthy alternative for modern food production.
All products comply with international food safety and quality standards and are packed with care for global transport. With flexible packaging and logistics solutions, Gato Foreign Trade ensures consistent quality and reliability across every shipment.